Tuesday, August 12, 2008


My mother-in-law brought some of her homemade pickles when she visited this weekend. They are green. EMERALD green. Is it the norm to add food coloring to pickles?! So much? She and Sarah attended a two-day woodworking class together.

1 comment:

Anonymous said...

My grandma Ruby used to put lots of green food coloring in her bread & butter pickles. My grandma West never did and neither did my Mom, so I think it is just whatever you like. Also, LOVE the new bags. When I get caught up on my house I will have to take some pics of some aprons that my MIL gave me that she made in 1963. I am going to make a pattern from some of the cuter ones and make some aprons. Already bought some fabric from Cami.